The typical dishes of Roman cuisine are certainly our finest. Pasta all’amatriciana, alla carbonara and alla gricia, as well as oxtail stew and osso buco, are just a few of the many typical dishes we have on offer.
Our pasta, handmade with love and great attention to the quality of the raw materials, is undoubtedly the restaurant’s pride and joy, as it is at the heart of many traditional Roman dishes.
